Our history dates back in 1980 and is filled with success both in Greece and abroad.
This success has earned Arvaniti Dairy a place amongst the most competitive dairy businesses worldwide. The quality of our products has been hailed by the World Championship Cheese Contest that awarded Arvaniti Dairy with its Gold Prize. This ultimate reward that was offered to a Greek dairy business for the first time is a recognition of our unparalleled know-how and a validation of the love we show for our work.
At Arvaniti Dairy we really pay attention to the quality of the raw material we use. This is why everyday, we collect it from local producers in whom we trust the will deliver us with only the best milk in the area. Checking closely every stage of the production and treatment of the milk we use –ranging from the good breeding and feeding of the animals to the excellence of the final product- at Arvaniti Dairy we pledge to offer you products of uncompromised high quality.
Goal-oriented, with certified know-how for healthy pleasure and ever-faithful to the traditional cheese making process, at Arvaniti Dairy we strive to keep the local character of our cheeses alive. This is how we end up offering you products of pure, authentic taste that recall memories and honor the rich Greek cheese making tradition.